Pancakes with Liver
Pancakes with a flavorful liver filling — a unique combination of a tender pancake and a hearty filling. Thanks to modern cooking, all the beneficial properties and rich flavor are preserved.
Ingredients
- Flour (premium grade)
- Eggs
- Water
- Sunflower oil
- Liver
- Onion
- Dill
- Thyme
- Butter 82%
- Coriander
- Pepper
- Salt
- Onion
Nutritional Value per 100g
| Nutrient | Amount |
|---|---|
| Energy value | 181 kcal / 757 kJ |
| Protein | 11.25 g |
| of which saturated fatty acids | 4.15 g |
| Carbohydrates | 10.2 g |
| Fats | 10.60 g |
| Salt | 1.8 g |
Cooking method
Fry in oil for 10–15 minutes
Storage Conditions
Recommended storage temperature: -18°C to -22°C
Manufacturer:
LLC "Halal Gulit" TIN 426554766
Address: Gardabani, Agmashenebeli St., N4